Priorat has started the season of Calçotades. And what better to pair it with wines from DO Montsant and DOQ Priorat? We suggest that you complete your wine tour with some of these dining experiences that we offer...
The Catalan barbecue in its most traditional style, at a house in the country. As the centrepiece of this, we cook calçots - a special type of onion - on an open fire in front of our guests. The calçots are cooked carefully to make sure they are properly done and tasty.
25 calçots (sweet large grilled onions) per person and romesco sauce homemade. Local sausage and organic lamb served with salad and grilled vegetables. Bread, oil D.O. Siurana D.O.Priorat wines, water, coffee and dessert.
Estem en temps de calçots, i quina manera de poder-los menjar diferents?,en el nostre Menú els podeu trobar en una sopa, en una amanida, arrebossats, confitats, i de farcit....Els voleu provar? Veniu al Cairat
If you want to know what savour have the Calçots (typical Catalan onion), come to the restaurant of Hotel-Hostal Sport and enjoy with a traditional Calçotada. We offer you local products and wine from the Priorat region. Is there something better?
If you like the special Catalan onion-like vegetables known as calçots- and are interested in the world of wine, we offer you the ideal way to enjoy one of the tastiest dishes in Catalan traditional cooking and taste the excellent wines from Priorat.
While the special Catalan onion-like vegetables known as calçots are in season, together with the Hostal Sport, we offer you the chance to visit our winery with Blai, our very special guide, and then enjoy a meal with these vegetables, unique to southern Catalonia, which at the Hostal Sport are c