Winery Mas Sinén

They are a family business with a winemaking tradition dating back to the early nineteenth century. The current generation, formed by Conxita and El Salvador, created this organic wine cellar in the old Mas Sinén, from the seventeenth century, a stone construction surrounded by the family’s vineyards.

The vines, planted on llicorella soils, at an altitude of 300 and 500 metres, are almost fifty years old and occupy a total area of 15 hectares cultivated on terraces and steep slopes. The production of wines is carried out under the control of the Catalan Council of Organic Agricultural Production. They are handcrafted wines where they have applied new technologies to obtain a high quality product.