Quatre Molins is located in Cornudella, in the heart of the appellation of origin Montsant. Located in the midst of the stunning Priorat landscape it is a restaurant that is both comfortable and simple. Its design is inspired by the typical country houses of the area with a modern touch.
The technical excellence and creativity of Rafel Muria added to the experience and prestige of Ronadelles have created a partnership that brings a whole new innovative style to the cuisine normally found in the province of Tarragona.
Our cuisine is also directly linked to the world of honey. This wonderful product both inspires us and gives us an inexhaustible source of possibilities and gives our food a unique touch.
The restaurant offers two gourmet menus: a tasting menu and a Show menu.